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Health / Unit 7: Disease Prevention

7.5 Risk Factors and Prevention

3 practice questionsNot yet reviewed

Notes

A risk factor is something that increases the chance of getting a disease.

  • Uncontrollable: age, family history (heredity), sex, and some genes.
  • Controllable: tobacco use, physical inactivity, unhealthy eating patterns, too much sun exposure, and untreated high blood pressure.
  • Having a risk factor does not mean you will get the disease, and having none does not guarantee you won't.
  • Prevention includes: staying active, eating a balanced diet, not smoking or vaping, wearing sunscreen (SPF 30 or higher) and protective clothing, getting enough sleep, managing stress and getting vaccines.
  • Knowing your family health history helps your doctor spot risks early.
  • Example: Someone whose father has heart disease can lower their own risk with exercise, balanced eating and avoiding tobacco.

Practice

Which is a controllable risk factor for heart disease?
Which action best lowers the risk of skin cancer?
A teen's grandmother and uncle both had type 2 diabetes. What is the best conclusion?

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